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Frozen Hand-Sliced Smoked Salmon


This salmon is raised in Fero island before being smocked. Yhe salmon is preapred with traditional methods and smocked with wood. The fillet is then sliced by hand by specilists/

Leave the product in its original pack and put it in the fridge few hours. You can keep it up to 24h after defrosting. This product can’t be freeze again.

price is per 2 or 4 sliced.

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