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Artisanal Smoked Salmon – Order before Monday 3pm

$189 by 4 slices

This smoked salmon is responsibly sourced from Feroe islands farms and smoked following traditional method in Yeu island. An unbeatable taste.

  • Canning factory : Vendée, île d’Yeu
  • Weight recommended for 1 person : 2 slices
  • Storage : 7 days after the packing date.
  • Vacuum-pack : yes
  •  Composition: smoked salmon, no additive, no preservative

Price is for 4 slices (about 190g)

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  •  Atlantic north east, zone FAO27.V Iceland and Féroé
  •  no hormones, no antibiotics, no pesticides
  •  All year long
  • Latin name: Salmo Salar

Our smoked salmon is prepared by our partner O-poisson (photo credit)  in “Les Sables-d’Olonne”, Vendée, France.

  • Freezing :  suitable
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In July, updated schedule: Order before Tuesday 6 pm for delivery Saturday  afternoon

Enjoy our range of products selected with love, sourced from small producers, paid at fair price, delivered to you with dedicated staff for a sustainable ecosystem.

New Olives products from Nice NICOLAS ALZIARI

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Please note that we won't offer any FRESH SEAFOOD for the deliveries on July 18th due to the public holiday in France.

100% Traceability, 100% Origin Guarantee. 100% Quality, 100% Authenticity


Don't hesitate to contact us to see if we have some products in stock if you are out of our regular order schedule!