Description
- North East Atlantic
- shore fishing
- All year long, with a peak between February to May
Our shellfish are prepared by our partner O-poisson(credit photo) in “Les Sables-d’Olonne”, Vendée, France.
- Tips : After receiving your winkles, put them straight away in a covered serving dish in the fridge. Eat withing 3 days.
- Freezing : this is not suitable for freezing