$279
The is responsibly sourced from French artisanal fishing.
Our shellfish are prepared by our partner O-poisson(credit photo) in “Les Sables-d’Olonne”, Vendée, France.
This is responsibly sourced from French artisanal fishing
Price is for 1kg (5 portions of 200g) skin on
Dover Sole is a long, slipper-shaped flatfish with a small head, light-brown mottled skin and a creamy underside. The skin is similar to a cat’s tongue, as it’s coarse to the touch when brushed from tail to head. The meat is firm but delicate and flavourful with a meaty texture. It’s traditionally skinned on the darker side only, leaving the white skin of the underside in place. The skin separates easily from the flesh and the flesh falls easily from the bone.This is responsibly sourced from French artisanal fishing
Single sucker Octopus size will vary depending on whats on the markets so we offer it as KG not by the individual Octopus. It is suitable for various cooking methods, including raw consumption. Raw octopus will be cleaned and prepared before being delivered to your door. Octopus is a good low-fat source of protein. It’s also packed with vitamin B12; which helps maintain healthy skin and hair. Photo is for display purposes only.
Price is per 2 kg (1variable number of piece but mostly 1 to 3)
This is responsibly sourced from French artisanal fishing
Turbot is a large, sandy-coloured flatfish that, alongside Dover sole, lemon sole, halibut, plaice and brill, is one of the most readily consumed flatfish in the UK. It’s fished in the North Atlantic and the Mediterranean Sea, and farmed in countries including France and Spain, but supplies are limited so it commands high prices, making it a luxurious option for restaurants and a treat for most households. Turbot is well liked for good reason: one fish provides four decent sized fillets; the flesh – which is stark white and firm with large flakes – holds together during cooking; and it has a subtle taste-of-the-sea flavour
This is responsibly sourced from French artisan fishing. An exceptional fish, favoured by the best chefs in town .
Enjoy our range of products selected with love, sourced from small producers, paid at fair price, delivered to you with dedicated staff for a sustainable ecosystem.
New Producer Mademoiselle Breizh, 100% Brittany
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