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Fresh Langoustines – by kg

$599

The is responsibly sourced from artisanal fishing

/!\ This product is subject to availability (catch isn’t always stable).We would contact you if it wouldn’t be available. 

 

  • Landing port : France
  • Weight recommended for 1 person : 200g
  • Storage : eat fresh or keep 3 months in the freezer// However we advise to to eat same day as receiving 
  • Vacuum-pack : No
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Description

  •  North East Atlantic
  •  potting
  •  All year long with a peak between May to August
  • Latin name: Nephrops norvegicus

 

  • Important: before consuming raw or almost raw fish (quickly poached, superficially grilled…), you need to freeze it at least 24 hours at a remperature of -20°C or below.
  • Tips  : After receiving your order, you can keep your seafood in their original vacuum pack put it straight away in a covered serving dish in the fridge . Follow the eat by date information on the sticker.
  • Freezing : langoustines are suitable for freezing excepted if clearly mentionned. You can freeze them, directly in their original vacuum pack after receiving your order. The ideal is to eat them within 2 month. Take them out of the freezer and let them defrost in the fridge.
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Order schedule

Order by Monday 6pm for delivery Friday afternoon.

Enjoy our range of products selected with love, sourced from small producers, paid at fair price, delivered to you with dedicated staff for a sustainable ecosystem.

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