Description
Our tins are supplied by our partner O-poisson (photo credit) in “Les Sables-d’Olonne”, Vendée, France.
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Sardines Rillettes with Espelette Pepper – 140g
$66
Traditionally made in Yeu island in Vendee, without colouring or preservative
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Pili Pili Olive Oil – 100 ml
$82spicy olive oil and herbs infusion of thyme, laurel, rosemary, pepper, pepper, sea salt
Ingredients: Extra virgin olive oil (85%), thyme, bay leaf, rosemary, pepper. Culinary preparation based on extra virgin olive oil.
Use: Pizzas & grills.
best before: at least 4 months
Storage: Protect from light and heat. In the cellar or in the kitchen for smaller containers for everyday use. Olive oil, like wine, does not appreciate changes in temperature.
Organic Crunchy Chocolade – 350g
$108The spread “Chocolade CRUNCHY” is a delightful combination of hazelnut and cocoa.This crispy preparation is simply irresistible. We use non-defatted cocoa that is stronger in flavor and less textured than the defatted one, and is also more nutritious.This product contains milk.
Price is per jar or 350g
Soft Caramels with Fleur de Sel From Ile – 250g
$99The white gold of the Ile de Ré, the essential ingredient to always get in your kitchen
Grey sea salt flower from table picked manually in the salt marshes of Ré Isle. This naturally flavorful salt has been harvested by hand since the 7th century from the sea surrounding the island of Re on France’s Atlantic coast near La Rochelle. The waters here are among the cleanest in the world and yield salts rich in minerals and tasting of the sea. This is a world apart from sea salts chemically-produced and merely containing sodium chloride. Literally meaning the “flower of salt,” it is a fine, pure white salt raked from the thin surface layer of Esprit du Sel’s own bays. Blooming in summer, it develops a pink tinge and an aroma of violets. The crystals look like little snowflakes. This is the salt that professionals use to add complex taste and bring out the flavors of food. Fleur de Sel is sought by connoisseurs for its incomparable flavor, delightful consistency and natural richness. It also dissolves easily, making it a perfect table salt.
Ingredients all organic: contain glucose syrup, cane sugar, concentrated milk, fresh butter 10%, milk powder, salt from ile de ré 0.8%, fleur de sel from ile de ré 0.3%
Contient sirop de glucose*, sucre de canne*, lait concentré sucré*, beurre frais* (10%), poudre de lait*, sel de l’Ile de Ré (0,8%), fleur de sel de l’Ile de Ré (0,3%). Traces possibles de fruits à coques.
Deoiled Squash Seed Powder
$195Made with 100% of deoiled squash seeds, you can add this powder to your favourite smoothie, add it to your museli or into your yogourts. Thanks to its salty and nutty taste, this powder will be a perfect match in your ragouts. It can bring a rich completement to your sauces. Made by a master oilmaker, working with michelin star, enjoy those amazing nuts powder at home.