- Always in stock
- Baking Ingredients
- Epicerie Fine
- Fruits , Vegetables, Cereals
- Gluten Free
- Health and wellness
- Luxury Collection
- Organic Products
- Ready to Eat
- Nouvelle Potatoes - Laurent Berrurier $135 by kg
- Wild French Asparagus $85 by bunch / MOQ 2 bunches
- Beef Ribeye Entrecote- 400g - Order before Monday 4pm $239
- Mint - Laurent Berrurier $29 by bunch
- Wild Brittany European Pollock Loin $460 by kg
Salmon Terrine – 100g
Traditionally made in Yeu island in Vendee, without colouring or preservative
Organic Crunchy Chocolade – 350g$115
The spread “Chocolade CRUNCHY” is a delightful combination of hazelnut and cocoa.This crispy preparation is simply irresistible. We use non-defatted cocoa that is stronger in flavor and less textured than the defatted one, and is also more nutritious.This product contains milk.
Price is per jar or 350g
Whole Black peppercorns from Madagascar – 80g$93
Black pepper from Madagascar is a concentrated species with woody and fruity notes.
Cooking tips : it is good when used in cooking for sauces, to season steak, and is recognized for its antiseptic, anti-inflamatory, expectorant.
Latin name : Piper nigrum L.
Origin : East and North-West of Madagascar
Seasonality: September to December
Ingredients : 100 % whole black peppercorns
Storage: Away from light, heat and moisture.
Chateau Groleau Cuvée Prestige 2012$179
The wine, composed of Malbec, Merlot and Cabernet Sauvignon, knows how to excite the wine connoisseurs: lively, aromatic with a complex structure.
Pairs perfectly well with flavorful red meat such as lamb, game, and all types of cheese.
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”