Dry Morels without Tail – 100g
$4,499 by kg
It is difficult to describe the famous morel flavor. It is nutty, meaty, and unique whether cooked or dried. There is no substitute for butter to bring out its subtle but treasured character.
Packaging: plastic jar
Storage: dry place away from light
Usage: Rich, smoky, earthy and fragrant; dried morels are fabulous in sauces with meat, poultry or pasta. Also excellent in risottos, omelettes, quiche, stews and stir frys. Morel mushrooms are a wild variety that you can safely eat.