Great tasting and great looking. This is a mid-to-late season French variety of globe artichoke with huge, succulent, delicious violet hearts.
Origin: France Packaging: Wooden crate or carton. Number os pieces is variable Storage: in the crisper 3 to 4 days after receiving your order. Cut the bottom before cooking it. Usage: 1 piece per person, steamed or boiled. Delicious with mustard vinaigrette.
Nectarines, like peaches, originated in China over 2,000 years ago and were cultivated in ancient Persia, Greece and Rome. They were grown in Great Britain in the late 16th or early 17th centuries and introduced to America by the Spanish.
Contrary to popular belief, they are not a cross between a Peach and a Plum. Nectarines are very closely related to peaches and in fact, only differ by the gene that creates the “fuzz” on the outside of a peach. By allowing firm nectarines to sit at room temperature until soft to the touch, they will become increasingly juicy and sweet.
Origin: Spain or France Packaging: Paper bag Storage: Store at room temperature for up to one week after ripening. Most stone fruit may be refrigerated to stop the ripening process. Usage: Besides cobblers, pies and tarts, the texture of nectarines also makes them ideal for sautéing and grilling. Try them on the BBQ with your favorite sauce for a mouth watering surprise.
The lime is a very flavourful lime. The fruits has a very thin skin and is very juicy, without seeds. It is an exotic taste which match perfect with guacamole, carry curry.
price is for 1kg
Origin: France, or UE Packaging: Paper Bag Storage: In warmer weather lemons are best kept in the fridge at least a week. Usage: to make ice cream, lemonade, drinks, etc
Saturn peaches are flatter than fruit of more popular peach varieties. Their skin is yellow and red, and they are less fuzzy than many other peaches. The inside of the Saturn peach is pale yellow to white in appearance. They are harvested in late spring through the end of summer.Saturn peaches are usually sweeter than other peaches, but still have a recognisable peach taste. They are said to be more complex-tasting and flavorful, often described as possessing undertones of almond.[
Origin: Spain Packaging: kraft paper Storage: Donut peaches purchased hard-ripe will ripen if you leave them out on the counter, un-refrigerated, for two or three days. Put them in a brown paper bag to hasten the process. Don’t refrigerate though until they’re fully ripe, and then don’t keep them in the refrigerator for more than a day or two. Usage: eat them straight away or cook them to create delicious recipes
