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Organic Coral Lentils – 500g
$89
Lentils are very interesting legumes. They are very rich in vegetable proteins and fibres, as well as in minerals and trace elements (phosphorus, iron, manganese, copper, folate, zinc). They are more digestible than other legumes and have a shorter cooking time. Rich in lysine, they are complementary to cereals. They improve the balance of a cereal and vegetable meal. Coral lenses are orange in colour and are more common in North Africa. They are peeled lenses (hence their colour) that cook very quickly.
Dhal recipe: Boil a liter of water with 1 clove of crushed garlic, 1 teaspoon of cumin and sweet paprika, 50gr of tomato paste, 3 fresh tomatoes in pieces, 2 chopped onions. Add 300gr of lentils and boil for 20 minutes over low heat. Season with salt and garnish with chopped cilantro.
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$139 by kgThe grenaille potato has a fine, aromatic taste, even with a hint of sweetness. It is an early, firm waxy potato with a thin skin.
Origin: France
Packaging: Wooden crate or carton
Storage: in the fridge if you want to increase the shelf life. You can put some fruits in the middle of them to decrease the process of germination. They can be kept at least 1 week.
Usage: They are ideal for roastedand sauté potatoes. It is not necessary to peel them.
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Organic Mesclun Mix Salad
$239 by kgMesclun is a mix of assorted small young salad greens
Origin: France
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Storage: in the crisper 2 to 3 days after receiving your order. wash it before using it.We advise to keep it in a close container or to put it in a plastic bag, blow air inside and close it in order to increase the shelf life and keep it crispy. Dry well the salad if you wash it before putting it in the fridge.
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Chocolate Mint – Laurent Berrurier
$29 by bunchChocolate Mint is a medium growing mint reaching up to 60cm tall, with a spreading nature up to 60cm. The large ovate leaves are a bronze – dark green, with deep reddish-purple stems. The lilac-purple flowers appear in summer and open from the bottom of the false whorl, progressing to the top of the inflorescence.
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The botanical name is Mentha x piperita for the Peppermint parent which is itself Mentha aquatica (Watermint) x Mentha spicata (Spearmint). In some references the full name given is Mentha x piperita f. citrata, because there are several flavoured mints developed from the same breeding. These include Basil Mint and Orange Mint.
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Organic Walnut
$155 by kgWalnuts are one of the most popular and versatile of all nuts. When picked young, they’re known as wet and their milky white kernels are mainly used for pickling. Far more common is the dried nut, either shelled or unshelled. The brown-skinned kernel has a ridged surface, which looks like two halves of the brain.
Origin: France
Packaging: Wooden crate or carton
Storage: in the fridge if you want to increase the shelf life.
Usage: Slightly bitter in flavour, walnuts are good eaten raw or cooked, in either sweet or savoury dishes, and are particularly useful for baking..
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