Description
Traditional product of Savoie, the Tavaillon is a plate of dry beef meat, then slowly marinated in plum eau de vie. Perfect as a starter, the Tavaillon is taken from the thick flank, the meagre part of the beef’s leg.
$81
Piece of 375gr (+/- 15%)
Origin : France, Rhone Alpes
Animal : pork
Eat by date: 5 days after the delivery
Traditional product of Savoie, the Tavaillon is a plate of dry beef meat, then slowly marinated in plum eau de vie. Perfect as a starter, the Tavaillon is taken from the thick flank, the meagre part of the beef’s leg.
Order before Monday 6pm for Delivery Friday November 3rd (due to French Public Holiday on November 1st)
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