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Garlic Saucisson

$74

Discover the Garlic Saucisson, produced rue de Charonne in Paris. It is made of porc, eggs, salt, peper, spices, fresh garlic then smoked on the venue (for the smoked version). It is a traditional saucisson also know as “Saucisson de Paris” or “Paris ail (Paris garlic).

Portion of 200g

Origin : France, Ile de France
Animal : pork

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Order schedule

Order before Tuesday 6pm for delivery Saturday afternoon. Due to new airline changes, this schedule can be modified.

 

🎄Christmas and NYE orders 🎄

  • Christmas delivery: Place your order by Tuesday 14th for delivery on Tuesday 22nd and Wednesday 23rd
  • NYE delivery: Place your order by Tuesday 18th for delivery on Tuesday 29th and Wednesday 30th

Festive poultry require a preorder (by Dec 10 the latest)

No Fresh seafood excepted oysters and shellfish will be suitable to be eaten fresh on Christmas and NYE eve. We recommend you to order and freeze in advance.

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