Description
Origin : Spain
Milk : Raw
Texture : pressed non cooked
Fat : (%) : 40%
Wine: Dry white wine
Seasonality : September-January
Animal : Sheep
Intensity : strong
Appearance : Firm
AOP: Yes
Allergènes : eggs, milk
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Queso Manchego Curado- 200g
$98
The Manchego is produced in the La Mancha region of Spain, which is also home to Don Quixote. It is made from unpasteurised sheep’s milk. It is one of the popular cheeses from Spain, made from sheep’s milk. It also comes under the PDO guidelines.
Portion of 150g
Best before: 1 week after the delivery
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Best before: 10 days after the delivery
Traditional saucisson – 375g
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Animal : pork
Eat by date: 7 days after the delivery