Description
Origin: France, Centre
Milk : Raw
Texture : Pressed uncooked
Fat (%) : 30
Pairing : Light Red wine
Seasonality : May-September
Animal : Goat
Intensity : Medium
Appearance : Firm
AOP: Yes
Pregnant women: no
$118
The Tomme du Berry made with raw cow’s milk with a delicate truffle flavour is produced in the Center of France. The distinctive raw milk Tomme is a perfect base for the aromatic addition of truffles. It will bring an amazing fragrance and elegant addition to a cheeseboard
Price is per 200g
Origin: France, Centre
Milk : Raw
Texture : Pressed uncooked
Fat (%) : 30
Pairing : Light Red wine
Seasonality : May-September
Animal : Goat
Intensity : Medium
Appearance : Firm
AOP: Yes
Pregnant women: no
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