Description
Origin : France, Centre
Farmhouse cheese: Yes
Milk : Raw
Texture :soft with bloomy rind
Fat (%) : 32
Pairing: White wine
Seasonality : April to October
Animal : Goat
PDO/AOP : no
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Farm Goat Tomme – 200g
$109 by 100g /min 200g
Discover thisfarm goat cheese tomme aged, made from raw milk, made in the Aspe Valley. Its texture is firm but delicate and creame in mouth, with a nice goat taste.
best before : 7 days after the delivery
Additional information
| Size | Piece of 60g |
|---|
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Piece of 220g
Best before: 1 week after the delivery
