Description
Origin: France, Alsace
Milk : Raw
Texture : Soft with bloomy rind
Fat (%) : 24
Pairing : White wine
Seasonality : May-September
Animal : Cow
Intensity : Strong
Appearance : Creamy
Pregnant women: no
PDO/AOP : Yes
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Munster Gerome Fermier – 200g
$88
Made on both sides of the Vosges mountains, and formerly named “Munster” on the Alsace side and “Gerome” on the Lorraine side, they were united in 1978 under AOC denomination (protected name status). The origin of this cheese can be traced back to the Middle Ages. The milk for production of Munster Gerome comes from the Vosgiennes cows, a breed that was imported from Scandanavia in the 18th century and is known for the high protein content of their milk.
Piece of 150g
Best before: 1 week after the delivery
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