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Fondue Savoyarde – 250g


This fondue has a generous texture and a long after taste.

It is grated by our Cheese master. The Fondue is composed of Beaufort Chalet d’Alpage, Comté “young” 12 months, Appenzeller surchoix and Emmental de Savoie.

Portion of about 250 gr (1 pers.)

Best before: 1 week after the delivery


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Animal : Cow
Tips: heat your fondue in a terra cotta fondue pot, not in a metal one.

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Order by Monday 6pm for delivery Friday afternoon.

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