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Aged Brillat-Savarin Fermier – 250g

$106

Rouzaire’s Brillat Savarin is the classic and original triple-cream cheese, and is lusciously creamy and sinfully rich. Triple-cream cheeses were invented in the late 19th century, and this one was named in homage to the late, great gastronome Jean Anthelme Brillat-Savarin who once said: “Dessert without cheese is like a beauty with only one eye”.

Piece of 250g

Best before: 1 week after the delivery

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Description

Origin: France, Bourgogne – Normandie
Milk : Raw
Farmhouse: Yes
Texture : Soft with bloomy rind
Fat (%) : 32
Pairing : Dry white wine
Seasonality : April-October
Animal : Cow
Intensity : Medium
Appearance : Soft
Pregnant women: no
PDO/AOP : Yes

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Order by Monday 6pm for delivery Friday afternoon.

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