Description
Origin : Netherland
Milk : Raw
Texture : Hard uncooked cheese
Fat : (%) : 28
Wine: Red wine
Seasonality : May-September
Animal : Cow
Intensity : Medium
Appearance : Firm
Pregnant woman: Yes
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Gouda Old Amsterdam 18 months – 200g
$86
The beloved and award-winning buttery orange cheese from The Netherlands should always have a place in any cheeseboard. Family-owned and operated Old Amsterdam makes their Gouda from the milk of Fresian Holstein cows, and using their particular culture. Old Amsterdam Gouda is creamy, buttery, with intense savory and sweet notes that are just incredible on the palate. It’s matured for 18 months and develops a firm and crumbly texture that turns grainier as it ages.
Origin: Netherland
Slice of 200g
Best before: 1 week after the delivery
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Valençay cheese used to have a shape of a perfect pyramid with a pointed top. But when Napoleon returned to the castle of Valencay after his unsuccessful expedition in Egypt, he saw the cheese, in a fit of rage drew his sword and cut off the top of the cheese. Since then the cheese has always been made with a flattened top.
Piece of 220g
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Piece of 250g
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Portion of 300g
Best before: 1 week after the delivery
