A family owned farm
Our farm is a second-generation organic farm that was our parents, Mark & Renée Elliott’s dream to offer the best and healthiest range of organic foods available, promote health in the community and bring a sense of discovery and adventure into food shopping.
Visit our site for a complete list of fresh, organic fruit and vegetables we are offering.
Organic Corsican Oranges$135 by kg
The orange Salustiana is a variety of white orange. Round and slightly flattened in appearance, Salustania oranges have a soft, seedless pulp. Their flavour is fine and sweet. It is so juicy (60% juice content in the fruit).
price is for 1kg (variable number of piece)
Origin: Corsica, France Packaging: Paper Bag Storage: In warmer weather oranges are best kept in the fridge at least a week. Usage: to enjoy on their own or with a piece of chocolate on the side, in juice
Organic Dried Agen Prunes – 250g$59
arried from China along the Silk Road, plum trees flourished all over the Mediterranean basin under the aegis of the Greeks and Romans. The fruits were dried in the sun or in bakers’ ovens, depending on the region, transforming them into prunes. Prunes are highly nutritious dried fruits with a very long shelf life, making them ideal sustenance during times of poor harvests or for long sea or land journeys. Prunes have been appreciated for thousands of years due to their nutritional, dietary and medical properties, and were prescribed by Greek, Roman and Arab doctors. A number of writers incorporated them into their works,
Price is per 250g
Organic Peach$169 by kg
Enjoy our organic yellow or white peaches on their own, or in any of your favorite peach recipes. These are great fruits for preserving and we highly recommend freezing or canning peaches to enjoy in the winter months. Peaches are native to China, but the name “peach” comes from Persia, which cultivated the fruit and eventually transplanted it across Europe. Origin: France or Spain Packaging: kraft bag Storage: peaches purchased hard-ripe will ripen if you leave them out on the counter, un-refrigerated, for two or three days. Put them in a brown paper bag to hasten the process. Don’t refrigerate though until they’re fully ripe, and then don’t keep them in the refrigerator for more than a day or two. Usage: eat them straight away or cook them to create delicious recipes, mix it with roquefort for a tasty starter. The intense flavor of yellow peaches make them very suitable for baking.
Fruits Basket – Orchard$249
Enjoy a weekly dose of vitamines thanks to our surprise baskets. We refresh our selection every week to provide you the best seasonal organic fruits and deliver them directly to your door. We choose for you among classical fruits varieties but you might discover some less usual one. All our products are sourced from sustainable producers, including organic/demeter certified. Origin: we make France our first choice but you might get some items from neighbours (Italy, Spain, Netherland)
Organic Corsican Lime$205 by kg
The Corsican lime is a very flavorful lime. The fruits has a very thin skin and is very juicy, without seeds. It is an exotic taste which match perfec with guacamole, carry curry
price is for 1kg (variable number of piece)
Packaging: Paper Bag
Storage: In warmer weather lemons are best kept in the fridge at least a week.
Usage: to make ice cream, lemonade, drinks, etc
Organic Nectarine$169 by kg
Nectarines, like peaches, originated in China over 2,000 years ago and were cultivated in ancient Persia, Greece and Rome. They were grown in Great Britain in the late 16th or early 17th centuries and introduced to America by the Spanish.
Contrary to popular belief, they are not a cross between a Peach and a Plum. Nectarines are very closely related to peaches and in fact, only differ by the gene that creates the “fuzz” on the outside of a peach. By allowing firm nectarines to sit at room temperature until soft to the touch, they will become increasingly juicy and sweet.
Origin: Spain or France
Packaging: Paper bag
Storage: Store at room temperature for up to one week after ripening. Most stone fruit may be refrigerated to stop the ripening process.
Usage: Besides cobblers, pies and tarts, the texture of nectarines also makes them ideal for sautéing and grilling. Try them on the BBQ with your favorite sauce for a mouth watering surprise.
Organic Student Mix – 250g$79
An assortment of nuts and raisins to provide the good combination of vitamins and minerals essential for the brain of brainstormers! This mix is a “classic” of organic dried fruit & nuts mixes.
- Sultanine raisins, cashewnuts, almonds, roasted hazelnuts
This mix is Fair Trade labellised according to Fair for Life standards.