
A family owned farm
Our farm is a second-generation organic farm that was our parents, Mark & Renée Elliott’s dream to offer the best and healthiest range of organic foods available, promote health in the community and bring a sense of discovery and adventure into food shopping.
Visit our site for a complete list of fresh, organic fruit and vegetables we are offering.
French Strawberry
$359 by kg /moq 500gEnjoy this delicate fruit delivered at home. You will receive the strawberry variety in season (magnum, gariguette, rone clery, cifloretten flair..)
Origin: France,
Packaging: Paper tray or plastic tray
Storage:Very fragile product. in their original packaging in the fridge. It is better to eat them within 1 day after receiving your order.
Usage: Perfect dessert, they are already sweet so you don’t need to add sugar. You can add and the whipping cream on top. You can use them to make your own jam or include them in your dessert recipes.
Organic Dried Agen Prunes – 250g
$59arried from China along the Silk Road, plum trees flourished all over the Mediterranean basin under the aegis of the Greeks and Romans. The fruits were dried in the sun or in bakers’ ovens, depending on the region, transforming them into prunes. Prunes are highly nutritious dried fruits with a very long shelf life, making them ideal sustenance during times of poor harvests or for long sea or land journeys. Prunes have been appreciated for thousands of years due to their nutritional, dietary and medical properties, and were prescribed by Greek, Roman and Arab doctors. A number of writers incorporated them into their works,
Origin: France
Price is per 250g
Fruits Basket – Orchard
$249Enjoy a weekly dose of vitamines thanks to our surprise baskets. We refresh our selection every week to provide you the best seasonal organic fruits and deliver them directly to your door. We choose for you among classical fruits varieties but you might discover some less usual one. All our products are sourced from sustainable producers, including organic/demeter certified. Origin: we make France our first choice but you might get some items from neighbours (Italy, Spain, Netherland)
Organic Banana
$129 by kg
Origin: Dominican Republic or Peru
Packaging: none
Storage: Store in the fridge first and store at room temperature when you plan to eat them. If you receive them green, you just need to wait a few days to enjoy them.
Usage: to eat on the way back from school or to mix with melted chocolate, the choice is yours
Sold by minimum 2kg
Organic Nectarine
$169 by kgNectarines, like peaches, originated in China over 2,000 years ago and were cultivated in ancient Persia, Greece and Rome. They were grown in Great Britain in the late 16th or early 17th centuries and introduced to America by the Spanish.
Contrary to popular belief, they are not a cross between a Peach and a Plum. Nectarines are very closely related to peaches and in fact, only differ by the gene that creates the “fuzz” on the outside of a peach. By allowing firm nectarines to sit at room temperature until soft to the touch, they will become increasingly juicy and sweet.
Origin: Spain or France
Packaging: Paper bag
Storage: Store at room temperature for up to one week after ripening. Most stone fruit may be refrigerated to stop the ripening process.
Usage: Besides cobblers, pies and tarts, the texture of nectarines also makes them ideal for sautéing and grilling. Try them on the BBQ with your favorite sauce for a mouth watering surprise.
Organic Cherry – Very Short Season
$279 by kgCherry, any of various trees belonging to the genus Prunus and their edible fruits.
Origin: Spain or France
Packaging: kraft bag
Storage: keep cold in the fridge and eat quickly
Usage: The cherry is a fruit that is consumed fresh or in cakes, mousses, jams and fruit stews.
Organic Rhubarb
$159Rhubarb, also known as pieplant, resembles a cherry-colored celery stalk with shaded leaves so enormous they look like deep-green elephant ears. For prepping, remove and discard leaves; trim off the bottom end of the stalk, wash in cold water and if stringy, peel. Only eat the stalks; the leaves contain oxalic acid and are poisonous. Rhubarb is revered for the sour perkiness it adds to sweet and savory dishes. Complimentary flavors include citrus, berries, cinnamon, nutmeg, ginger and vanilla.
Origin: France or Netherland
Packaging: Wooden crate or carton
Storage: Wrap, unwashed, in plastic and refrigerate three to seven days. Or wash and chop, place in freezer containers, and freeze up to three months.
Usage: Rhubarb has a tart, tangy flavor that makes for beautiful desserts, such as crumbles, tarts and pies.
Price is for 1kg
Organic Student Mix – 250g
$79An assortment of nuts and raisins to provide the good combination of vitamins and minerals essential for the brain of brainstormers! This mix is a “classic” of organic dried fruit & nuts mixes.
Recipe
- Sultanine raisins, cashewnuts, almonds, roasted hazelnuts
This mix is Fair Trade labellised according to Fair for Life standards.








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