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Le petit Journal

Decouvrez notre publication dans Le Petit Journal de Hong Kong ! https://lepetitjournal.com/hong-kong/une-epicerie-en-ligne-pour-commander-tous-vos-produits-frais-274459
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UFE/Le Petit Journal

L’UFE had a look at the current situation of French entrepreneurs in the difficult coronavirus context. https://lepetitjournal.com/hong-kong/coronavirus-lufe-aux-cotes-des-entrepreneurs-273855
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Pop Up Store Zen & Happy

A zen events organised at Guilaine Rabault Atelelier in Wong Chuk Hang on November 21st. RSVP guilaine007@gmail.com
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HK Sustainable Seafood Coalition

We are happy to join this sustainable initiative. The HKSSC offers a practical and collaborative way to demonstrate good sourcing practices by its members committing to voluntary codes on responsible seafood sourcing. Buyers and sellers come together to find solutions to shared challenges. HKSSC members drive the agenda with the support of a Secretariat. Expert groups are...
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HKAccueil Partner

We are happy to be part of the HKAccueil universe and offer to its member special privilege. Nous sommes ravis de pouvoir offrir aux membres de cette belle association des offres spéciales et de participer de l’animation de la communauté.
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UFE Partner

We are delighted to become partner of UFE and offer to its members special privilege. Become member now on their website
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Le French Gourmay x Food Origin

Food Origin is proud to be a partner of Le French Gourmay for the 2019 edition of Loire Valley. During May month, we were happy to offer special discount on out Loire Valley product (mainly seafood and got cheese) for all the French Gourmay amateurs. We participated at PMQ french market and to Metroplazza “La...
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L’Alchimie du Verbe

Un merveilleux événement tourné autour des délices de la poésie orale mélangés aux effluves de vins prestigieux. Food Origin est ravie d’avoir fourni des bouchées de thon et saumon fumés au convives venu s’immerger dans un univers lyrique.
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France through the eye of Bogdan Konopka |

We have partnered with Boogie Woogie photography for the opening of the Exhibition of Bogdan Konopka (Le French May associated project) and to provide some artisanal smoked tuna salmon for their VIP opening.
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Choose Right Today

We are happy to participate to any sustainability focused project. It is a pleasure to be featured on Choose Right today,   and support the initiative by providing a transparent information about our seafood sourcing.
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Dear customers, many of you have been asking us what would happen in the coming weeks: Our activity remains unchanged and we will keep bringing you nice and responsible products every week delivered to your door step. However, we are experiencing some difficulties with flights cancellation or delay so you might have to wait a bit longer to receive your order if such event would happen in the coming weeks ;-) Of course, we will do our best to update you if any change would arise in the delivery schedule. In April, NO MORE DELIVERIES ON FRIDAY, only on SATURDAY afternoon.  We thank you for your comprehension and we rely on your support and patience if those exceptional situations would occur. To be 100% transparent, our prices has been a little bit modified due to the high increase of the transportation cost between France to Hong Kong and high local product demand in France.

Don't hesitate to contact us to see if we have some products in stock if you are out of our regular order schedule!

Thank you for your support and understanding in this complicated time.

New: Fresh Seafood is Back  / Emmental gratted 1kg /  Flour

 

    Farine de Blé pour Gâteaux France-Export-FV