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Tasting Set “Mignonettes” – Nicolas Alziari

$119

4 mignonnettes of 25 ml Huile d’olive fruitée douce Valsamic vinegar Basil olive oil (preparation based on ) Lemon olive oil (preparation based on )

  • 1 olive oil cuvée prestige
  • 1 olive oil with basil flavour
  • 1 olive oil black diamond
  •  1 balsamic vinegar

Organic Violet Syrup – 250ml

$99

ingredients: organic cane sugar, water, organic cranberry juice, natural violet flavour 0.5%

To enjoy with fresh water or to make your own ice cream.

Made in France

Chocolate Olives – 200g

$109

Almonds of Provence coated with chocolate.

Ingredients: dark chocolate 37.5% (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural flavor of vanilla), white chocolate 36.5% (sugar, cocoa butter, skimmed MILK powder, anhydrous MILK fat, emulsifier: SOY lecithin, natural flavor of vanilla), ALMONDS 21%, coating agents: acacia gum and shellac, sugar, colorings: E102* ; E132 ; E153, natural flavor of Bourbon vanilla.
* May have an adverse effect on activity and attention in children
May contain traces of nuts, gluten, eggs.

Olives with Chili Pepper – 60g

$29

lives of Moroccan variety known as slashed. That is to say that they are lightly sliced ​​to allow the oil and the pepper to penetrate well into the fruit and thus to confite the olive. The pepper is strong enough, these olives are suitable for the people who like the raised dishes. Olives with cores.These olives prepared by the minute, will be delivered to you in a  samll pouch sealed to allow a better conservation in the refrigerator at least 3  months and a perfect presentation for your aperitifs.

ingredients : Olive, extra virgin olive oil (0,5%) French pepper and Hot pepper (0.5%)

PDO Nimes Olive Oil – 100 ml

$79

We have selected for you the best cru of this region; On very precise criteria of typicity and authenticity.

Use : cold
odor : grass freshly cut
taste :cereal, fresh herbs
Quality : olive oil extra virgin (acid tax below 0,8°) 
method : cold extraction
best before: at least 4 months
Storage: Protect from light and heat. In the cellar or in the kitchen for smaller containers for everyday use. Olive oil, like wine, does not appreciate changes in temperature.

Organic Olive Oil Cuvée Pauline – From 250 ml

$109

For over 70 years, this grand cru of olive oil is the fruit of a delicate blend of varieties harvested still green. Originating from the best European terroirs, this vintage has a frank taste and lively aromas. Ideal for salads, tomatoes and other raw vegetables.

Utilisation : raw veggies crudités

Colour : slightly green / tire légèrement sur le vert

Odeur : fresh herbs /herbes fraiches

Taste: At the first approach, the green side comes to awaken our taste buds and release this particular ‘olive’ taste. After a few moments, the peppery side comes to settle at the bottom of the mouth revealing a powerful character.

Quality :virgin olive oil extra (CEE) with a acidity rate below 0,8°)

Procédé : Cold extraction (the product never been exposed to more than 27° during its preparation

Variety : A secret preserved since 1868

best before : at least 4 months

Présentation : Can of olive oil. Metal has two advantages: it preserves olive oil from light and allows safe transport. Moreover, it gives no ‘metallic’ taste to olive oil.

Storage: Protect from light and heat . In the cellar or in the kitchen for smaller containers for everyday use. Olive oil, like wine, does not appreciate changes in temperature. For example, choose the bottom cupboards in your kitchen, or think of moving your bottle of olive oil out of the window.

PDO Corsica Olive Oil – 100 ml

$79

We have selected for you the best cru of this region; On very precise criteria of typicity and authenticity.

Use : cold
odor : dry grass
taste : Pepper, endive
Quality : olive oil extra virgin (acid tax below 0,8°) 
method : cold extraction
best before: at least 4 months
Storage: Protect from light and heat. In the cellar or in the kitchen for smaller containers for everyday use. Olive oil, like wine, does not appreciate changes in temperature.

Olives with Lemon and Fennel – 60g

$29

Greek olives pitted with lemon, lemon zest, fennel and olive oil

These olives freshly prepared will be delivered to you in a little pouch to allow a better conservation in the refrigerator of about 6 months and a perfect presentation for your aperitifs. Shake the packet before opening. To keep at the refrigerator after opening and consume within 2 days. Keep away from heat and light. Packaged under modified atmosphere

Ingredients: olives, olive oil, lemon, (0.5%), fennel (0.3%)

Olives Filled with Anchovies – 60g

$29

The anchovy cream is very light and leaves a very fine taste in the mouth. They are to be tasted as an aperitif. Pitted olives.These olives freshly prepared, will be presented in little pouch to preserve all their flavor and smoothness.Shake the packet before opening. To keep at the refrigerator after opening and consume within 2 days. Keep away from heat and light. Packaged under modified atmosphere

Ingredients: olives, anchovy cream (5%), extra virgin olive oil (5%). Olives of variety harvested in Morocco.

Organic Lemon Syrup – 250ml

$99

lemon syrup: Organic Cane Sugar, water, lemon juice, natural lemon flavour.

To enjoy with fresh water or to make your own ice cream.

Olives with Herbes de Provence – 60g

$29
Olives confit with herbs of Provence and extra virgin olive oil. Delivered in fresh cup

Olives of Moroccan variety known as slashed. That is to say that they are slightly slashed to allow the oil and the grasses to penetrate well into the fruit and thus to confite the olive. Olives with cores.These olives freshly prepared, will be delivered to you in a little pouchto allow a better conservation in the refrigerator of about 6 months and a perfect presentation for your aperitifs.

Ingredients : Olive, extra virgin olive oil , 5%) herbs of Provence (0.5%)

Olives From Nice DOP with Truffle Sauce – 60g

$49

Olives of variety ‘cailletier’, seasoned with Truffle sauce. « Fresh » olives prepared day by day and delivered. These olives prepared by the minute, will be delivered to you in a  samll pouch sealed to allow a better conservation in the refrigerator at least 3  months and a perfect presentation for your aperitifs.

ingredients : Olive cailletier 84% Truffle Sauce 16%

Provence Herbs – 50 g

$49

thyme, basil, marjoram, oregano, savory

origin FRANCE

Lavender Flowers – 20g

$35

Traditional Provencal bag containing 20 gr of lavender flowers. Ideal for perfuming your wardrobe. The bag can be in different colours (red, green, blue, yellow …)

Handmade Petri Dish Vallauris Potery for Olives – White

$299
Use this duo plate for your olives: One petri dish of 14.5cm of diameter to place the olives and and the other one of 10.5 for the pits.
This pottery has been handmade in Vallauris, in the French Alps by a traditional potter. The colors has been selected especially for the maison Alziari. They are unique.

Basil Flavoured Olive Oil – 100 ml

$72

Extra virgin extra virgin olive oil flavored with natural extracts of basil. Recommended for: beef carpaccio, vegetables, grilled fish, pasta, salads …

Ingrédients : extra virgin olive oil (99%), natural basilic extract (1%).

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Handmade Petri Dish Vallauris Potery for Olives – Yellow

$299
Use this duo plate for your olives: One petri dish of 14.5cm of diameter to place the olives and and the other one of 10.5 for the pits.
This pottery has been handmade in Vallauris, in the French Alps by a traditional potter. The colors has been selected especially for the maison Alziari. They are unique.

Olive Oil Cuvée Prestige – From 250 ml

$109

Originating from the best land, this vintage, which has made the fame of the house, has a unique fruity taste and releases aromas of an incomparable sweetness. Extra virgin olive oil, cold extraction.

Harvest of the year. For over 100 years, this great vintage of olive oil is the fruit of a subtle blend of identical, exceptional varieties harvested mures. Originating from the best European land, this vintage, which has made the fame of the house, possesses a unique fruity taste and releases aromas of an incomparable sweetness. Ideal for your raw vegetables, the finesse of this oil will also enchant your cooked dishes. (Acidity below 0.3 °)

Colour : gilded

Odour : Perfume of almond

taste : We feel rather fruity sensations; Light notes of mango but also artichoke and hazelnut. While the fresh almond is exalted in cooking.

Use : cold or hot

Quality : olive oil extra virgin

Method : Cold extraction

best before : at least 4 months

Variety : a secret recipe jealously guarded for over 100 years

Présentation : Can of olive oil in blue and yellow iron. Metal has two advantages: it preserves olive oil from light and allows safe transport. Moreover it gives no ‘metallic’ taste to olive oil.

Storage: Protect from light and heat. In the cellar or in the kitchen for smaller containers for everyday use. Olive oil, like wine, does not appreciate changes in temperature.

 

Lavender Honey – 500g

$225

Amazing. harvested on the Valensole in the Alpes of “High Provence”. Liquid at the beginning of harvest (August to December), it solidifies progressively. Lavender honey is the most refined honey with a marked taste and a delicate fragrance

Olives with Basil and Garlic – 60g

$29
Olives with basil and garlic and extra virgin olive oi.

Olives of Moroccan variety known as slashed. Pitted olives These olives freshly prepared, will be delivered to you in a little pouchto allow a better conservation in the refrigerator of at least 3months and a perfect presentation for your aperitifs.

Ingredients : Olive, extra virgin olive oil 0.5%, basil 0.5%; garlic 0.3%

 

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